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Appetizer Recipe: Guacamole


Appetizer Ingredients

  • guacamole recipe
  • appetizer recipes
  • cold savory dips


Directions

Guacamole

2 large avocados
1 large tomato, diced
1 tablespoon lemon juice
1 fresh scallion, finely chopped
1 tablespoon canned green chiles
1/4 teaspoon Worcestershire sauce
1/4 teaspoon Tabasco® sauce
1/8 teaspoon garlic salt

Peel the avocados and mash the pulp in a bowl. Chop the chiles. Add tomato, lemon juice, green chiles and garlic salt. Let the mixture sit for 30 minutes.

Mash all into a semi-smooth paste.

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